Restaurant & Bar
Ocras Restaurant – ‘ocras’ meaning hunger in Irish
Simple Yet Delicious...
Frequented by Dubliners, guests and tourists alike, Ocras is a distinctive, newly designed restaurant.
Sunday Special: From 12 – 3pm (12- 15h): two course carvery: main course (fish, meat, vegetarian option, and seasonal vegetables or salad) and desert €13.95
Children’s Half Portion €9.50
A la carte with starters from €4.50 and main courses from €12.00. Download Restaurant Menu
Early Bird Special available all evening from 5pm. Download Early Bird Menu
Branagan's traditional Irish pub
Branagan's has contemporary wood furnishings, large, soft couches, armchairs and woven rugs and wooden floors. On those cold days, find a cosy spot and warm up beside one of the crackling open fires. And in the summer you can enjoy a drink on the outside patio.
This pub is a great venue for all occasions, including: after work drinks and family celebrations. Hot food and sandwich platters are available and large bookings are welcomed.
At the weekends, Branagan's Pub Dublin plays live music and major sporting events are shown live on the large flat screens. The full bar serves both local and international beer on tap, imported bottled beer and a full range of spirits and soft drinks.
Food Served Daily
Carvery
12.15pm - 3pm.
The menu changes daily with a joint or fish of the day option, served with freshly cooked potatoes and seasonal country vegetables or salad.
Food is served all day from 3pm - 9.45pm (hot soup to a steak sandwich). This includes a wide selection of speciality teas and coffees with fresh scones and assorted biscuits.
Food Served Monday to Friday only:
Freshly prepared soup & sandwich or tea, coffee and sandwich: only €5.00. Salads from €4.50.
